Welcome on board!

Restaurant L'Odyssée CHEZ MÔ

Mediterranean cuisine

Bouillabaisse, grilled fish in salt crust, selected meat.

Lunch

12h00 / 15h00 (last order)

Dinner

19h00 / 22h00 (last order)

+33 (0) 4 94 55 97 15

Welcome aboard !

I had imagined this restaurant as a story, the story of my ancestors and their Mediterranean origins.
With the help of Chef Damien and Romain, both great travellers, we have created the Odyssée menu as a culinary voyage: salt-crusted fish, bouillabaisse, original recipes, spices and herbs… it’s all here.

Come on board with us for a voyage through the flavours and riches of the western Mediterranean and the Adriatic.
And may it please the gods of Olympus to bring you back to our shores, more curious, gourmets and happy at every port of call…

Enjoy yourself as we enjoy welcoming you!
Michaël Mô and the Odyssée team.

Sea view terrasse - Indian summer - restaurant L'Odyssée - Chez Mô in Antibes, French Riviera
Grilled half lobsters dish at restaurant L'Odyssee Chez Mo in Antibes, Cote d'Azur
A L'AFFICHE

Autumn pleasures

Autumn is the new Summer on the Côte d’Azur, with its beautiful blue sky, sunshine and so tasty and generous seasonal dishes.
At L’Odyssée, we honour the season with our home cooking and the fresh, quality produce we choose with the utmost care.
Fish, meat, pasta & risottos, salads and fresh iced fruits, pastries of the day…  We look forward to serving you our gourmet dishes of land and sea Mediterranean specialties!
Download our season Carte hereunder!

Restaurant

OUR MENU

The restaurant’s menu offers tasty, gourmet dishes with a focus on fish and seafood.
Inspired by traditional recipes from Italy, Corsica, Greece, Spain… and the flavours of Provence, the Chef carefully selects every day the best seasonal produce, giving priority to its origin and freshness.

Bon appétit !

Aiguillettes of John Dory, asparagus risotto - restaurant L'Odyssée - Chez Mô in Antibes, French Riviera

A fresh wave of flavours in Antibes

Information

WHAT'S NEW

VIP welcome! In September, a grande dame of comedy was on stage in Antibes, and discreetly took her place at our table…

Just like autumn, which produce and flavours are now featured on the new seasonal menu.
So here it is, accompanied as every week by the Chef’s suggestions and daily specials.

NEW! You can now choose all winter “Chez Mô” ‘s Marenne Oleron Oysters among the starters of the Lunch menu and the Odyssée Menu (or as a starter suggestion).

Please feel free to share your impressions and tastes with us, so that we can offer you the gourmet dishes you desire.
The team looks forward to welcoming you and to please you!